Business Quotes
“Don't solicit feedback on your product, idea or your business just for validation purposes. You want to tell the people who can help move your idea forward, but if you're just looking to your friend, co-worker, husband or wife for validation, be careful. It can stop a lot of multimillion-dollar ideas in their tracks in the beginning.”
“Government in the U.S. today is a senior partner in every business in the country.”
-- Norman Cousins
“Only he is successful in his business who makes that pursuit which affords him the highest pleasure sustain him.”
-- Henry David Thoreau
“Losses have propelled me to even bigger places, so I understand the importance of losing. You can never get complacent because a loss is always around the corner. It's in any game that you're in - a business game or whatever - you can't get complacent.”
-- Venus Williams
“Almost all quality improvement comes via simplification of design, manufacturing... layout, processes, and procedures.”
-- Tom Peters
“I think I've got my business notions and my sense for that sort of thing from my dad. My dad never had a chance to go to school. He couldn't read and write. But he was so smart. He was just one of those people that could just make the most of anything and everything that he had to work with.”
-- Dolly Parton
“I have pretty thick skin, and I think if you're going to be in this business, if you're going to be an actor or a writer, you better have a thick skin.”
-- John Irving
“There is the expression of selfishness and there is the expression of selflessness - but economists or theoreticians never touched that part. They said: 'Go and become a philanthropist.' I said, 'No, I can do that in the business world, create a different kind of business - a business based on selflessness.'”
-- Muhammad Yunus
“Of course this is Vegas and it is the melting pot for all over the world, but people from all over the world know Donny and Marie. It is amazing. I have been in the business a long time to realize careers can be fleeting. Five years is a long career nowadays for some people, and here we are still going strong after 40 years.”
-- Donny Osmond
“A couple of months ago, I was down in Florida for the Food and Wine Festival. And this journalist grabbed me and said, 'How does it feel to be a TV guy? You're no longer in the restaurant business.' And I laughed. I asked him, 'How long do you think it takes me to do a season?' He said, 'Well, 200 days.' And I was like, '200 days? Try 20!'”
-- Tom Colicchio