Food Quotes
“In France today, people no longer eat as much heavy food and fat as they did 15 or 20 years ago. These days, French cooking, through the influence of 'grande cuisine,' has become a bit lighter. And we are beginning to discover the original flavors of our produce.”
“As far away as you can get from the process of mechanisms and machinery, the more likely your food's going to taste good. And that - that is probably the largest thing I can hand to anybody is let your hands touch it. Let them make it.”
-- Mario Batali
“I don't like to generalize but I've had nothing but bad experiences with Mexican food in Europe.”
-- Ezra Koenig
“We lived in a one-bedroom apartment in Northwest D.C. I was essentially raised by a Panamanian man and a Jamaican woman. That's why I have such a fascination with Jamaican food.”
-- Wale
“If we eat any food, or drink any beverage, we must recite a blessing over them before and after.”
-- Shmuel Y. Agnon
“You define a good flight by negatives: you didn't get hijacked, you didn't crash, you didn't throw up, you weren't late, you weren't nauseated by the food. So you are grateful.”
-- Paul Theroux