Food Quotes
“In France today, people no longer eat as much heavy food and fat as they did 15 or 20 years ago. These days, French cooking, through the influence of 'grande cuisine,' has become a bit lighter. And we are beginning to discover the original flavors of our produce.”
“I do remember how it was to be poor. I do remember that in my early years, we had to grow and raise all of our food, even our animals. And I remember in my early life, we didn't even have electricity. So it was very, very hard times then.”
-- Dolly Parton
“In recent years personal injury attorneys and trial lawyers have attacked the food industry with numerous lawsuits alleging that these businesses should pay monetary damages to those who, of their own accord, consume too much of a legal, safe product.”
-- Bob Ney
“Global trade has advantages. For starters, it allows those of us who live through winter to eat fresh produce year-round. And it provides economic benefits to farmers who grow that food.”
-- David Suzuki
“I think the water dictates how food will taste in a country. In England the apples taste unlike apples grown in any other place. England is an island, there's a lot of salt in the air and in the water. I think that has something to do with it.”
-- Gael Garcia Bernal