Food Quotes
“I think what I do differently from a lot of TV chefs is that I break down barriers and make fine food more accessible to the regular person, who might be intimidated. I try hard, particularly with wine, to make it not intimidating. It's sort of a teaching job.”
“I went from 118 pounds to 135 pounds in a few months. But, I still didn't know anything about food.”
-- Warren Cuccurullo